You Can Make One Week's Worth of Baon with One Whole Chicken

Use a different chicken part for each day!

Planning a week's worth of baon? All you have to do is pick up a whole chicken from the grocery and get creative! One chicken costs between P123 to P135 for a good-sized bird. Split that between 5 days by cooking with a different chicken part every day, and you'll be saving yourself a whole lot of money. Here are a few recipes and ideas you can use for this week's meal plan

 

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Monday: Baked Chicken with Ginger-Scallion Sauce

Use: Chicken thighs

Cooking for one? Bake this dish in a toaster oven! The sauce is delicious poured over hot rice.

 

Serve this baked chicken dish with a flavorful sauce!

 

 

Tuesday:  Bacon-Wrapped Chicken Drumsticks

Use: Drumsticks

Everything is better wrapped in bacon! Serve a light salad on the side for the perfect pairing.

 

Wrapping the chicken in bacon keeps the meat moist and gives it a smoky flavor.

 

 


Wednesday: Salted Egg Yolk Chicken Wings

Use: Chicken wings

Purchase salted eggs from any major grocery and whip up a tasty sauce for fried chicken wings.

 

Chicken wings are even better with a rich salted egg yolk sauce!

 

 


Thursday: Chicken Piccata

Use: Chicken breasts

The key to soft chicken piccata? Pound the chicken breasts until they are flat and fry until cooked.

 

This chicken piccata recipe is simply, easy, and ready in 15 minutes!

 

 


Friday: Chicken and Veggie Soup

Use: Extra meat and chicken bones

Use all your leftover chicken parts, including all the bones and extra meat, to make a hearty chicken soup.

 

The chicken soup recipe is a hearty (yet light) one-pot meal that's also packed with nutrition and so much color.

 

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It's possible to make 3 meals a day for 5 days and keep your weekly grocery bill at a minimum.

 

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