Pork chops are your perfect baon for the whole week because apart from being quick-cooking, it’s consistently delicious! Here are a few ideas:
Monday: Bacon-Wrapped Pork Chop Recipe
Everyone needs a little motivation on Mondays. Wrapping anything in bacon will instantly make everything better.
Tuesday: Taiwanese Pork Chops Recipe
These crunchy pork chops are absolutely addictive! If you have an oven toaster in the office, then make use of it to toast up and crunch up this dish. Make it toaster-oven ready by wrapping the pork chops in foil.
Wednesday: Pork Chop Inasal Recipe
The combination of spices that give inasal its distinct taste is just so satisfying. Having this for baon will make you super excited for lunchtime.
Thursday: Lemongrass Pork Chop Recipe
Tanglad is a fragrant, delicious herb we don’t use enough. Its use for this recipe really sets it apart.
Friday: Glazed Pork Chops Recipe
Glazes and sauces do so well for baon. It’s such a good tactic to keep your packed lunch moist and delicious. That’s why you’re sure this glazed pork chop won’t let you down.