This Is The Secret To A 15-Minute Pork Chop Dinner

Try this for a fast and easy dinner.

IMAGE Dairy Darilag

It’s become more popular in recent years: the thick-cut pork chops. It’s at least 1-inch thick, and sometimes it can be even thicker to accommodate the desired thickness of the customer, where either the extra rib has been removed or the slices is cut against the ribs next to the middle rib.


But the problem with these thick-cut pork chops is the amount of time it takes to cook thoroughly. It’s usually started in the pan and then finished in the oven. It’s also usually brined so it remains juicy. All this, combined with the time the pork takes to completely cook through, can take a long time to cook.


More from


That’s where a thinly sliced pork chop comes in to save you. The cut is actually the common cut in many butcher shops, so you won't have any trouble sourcing for these. Its redeeming quality is that it’s fast and easy to cook as well as easy to flavor, too. No brining necessary, no finishing in the oven, and best of all, no time is wasted in looking for the perfect cut when at the butcher shop.


So, yes. A fast, easy, and flavorful pork chop dinner can be on the table in 15 minutes if you have this cut of pork chop on hand. Inspired? Here are pork chop recipes that should encourage you to cook dinner, fast:


More from
Simple flavors make pork chops delicious.


More from
These pork chops are fast, easy, and best of all, delicious!


Add new flavor dimensions to your pork chops with a garlic-soy marinade.




Comments. Join the discussion below!

Ex-OFW Now Makes Millions of Pesos by Reinventing the Simple Leche Flan

Princess San Diego developed as many as eight flavors of the popular Filipino dessert.

6 Easy Chicken Thigh Recipes You Can Make For As Low as P32 Per Serving!

Chicken thighs are the tastiest, juciest part that you can eat all week long.

WATCH: We Have a Really Easy Tiramisu Recipe

Get to enjoy this classy dessert we made easier to make with affordable, accessible ingredient substitutes!

My Lola's Cure to Homesickness: Making Hot Pandesal in Cold Canada

For this lola, her family, and many other homesick immigrants like her, pandesal is the taste of home.
Load More