WATCH: How to Make Your Beef Kaldereta Extra Delicious

This dish is extra cheesy!

Beef Kaldereta is one Filipino beef stew that makes for a hearty meal! Traditionally cooked with liver spread, potatoes, and bell peppers, beef kaldereta takes awhile to cook because you need to tenderize the meat. If you have a pressure cooker, you may use that to cut down on cooking time.

This version doesn't use the liver spread but the sauce is extra thick and hearty because of the cheddar cheese. Feel free to add more as a topping! 

See Also

You can also use chicken, which cooks faster, and have a meal within an hour. 

ALSO READ:

ADVERTISEMENT - CONTINUE READING BELOW
CONTINUE READING BELOW
Recommended Videos

0
Comments. Join the discussion below!
Comments
Trending in Summit Network
LATEST FOR YUMMY.PH

What's The Difference: Baking Powder Vs. Baking Soda

These two baking ingredients are commonly misused.

Ulam Recipes Using Tomato Sauce

Delicious dishes are just waiting to be made using tomato sauce.
Load More