There Are So Many Different Ways to Cook Sinigang

Known for its sour and savory soup, sinigang is a staple dish that definitely reminds Filipinos of home. It is commonly cooked with pork chunks in a tamarind broth but Filipinos tend to be very creative with the ingredients they have all around them and cook it with different meats and souring agents.

Here are some delightful versions of sinigang you can make at home: 

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