WATCH: Different Types of Pinoy Kakanin

Biko

Biko is a chewy and sweet rice cake. Top it with lots of toasted latik.

WATCH: How to Make Biko Posted in: Cooking

Puto Bumbong

Puto bumbong is cooked in bamboo tubes and is usually served during the holidays. Enjoy it with freshly grated coconut, butter, and muscovado sugar.

WATCH: How Puto Bumbong Is Made Posted in: News + Trends

Sapin-Sapin

This sticky rice treat is composed of flavored layers. It’s best enjoyed with latik or grated coconut sprinkled on top.

Sapin Sapin Is The Classic No-Bake Recipe You Should Try Posted in: Cooking

Suman

Suman is usually shaped and wrapped in a leaf such as banana leaves or palm leaves. You can enjoy suman with chocolate, coco jam, or serve it with mangoes.

WATCH: How to Make Homemade Suman Posted in: Cooking

Maja Blanca

This corn and coconut dessert is delicious when topped with latik or toasted coconut.

WATCH: How to Make Maja Blanca Posted in: Cooking

Palitaw

Palitaw is a chewy rice cake usually coated with grated coconut and sesame seeds.

WATCH: How to Make Palitaw Posted in: Cooking

Puto

These fluffy steamed cake is the ultimate Filipino snack. Add extra cheese on top when making these at home!

WATCH: How to Make Puto Posted in: Cooking

INFOGRAPHIC: Know Your Pinoy Kakanin Posted in: Cooking

The Yummy.ph Guide To Kakanin Posted in: News + Trends

Love Kakanin? We Have Easy Pinoy Kakanin Recipes You Can Make In Your Oven Posted in: Baking