For many, staying at home means spending much-needed quality time with the family. It can be as simple as hanging out in the living room or planning an activity to bring everyone closer – like cooking or baking.
Here’s an idea cooking newbies and experts alike can participate in: making and enjoying no-bake desserts!
Try creating these delicious treats this weekend and turn ordinary mealtimes into something extra special. They’re all made delightfully creamy with NESTLÉ® All Purpose Cream and are so easy to make – just layer, assemble, and chill.
Mango Graham Ice Cream Recipe
This cool and creamy treat makes for the ideal summer-themed dessert. Prepare this the day before and store in the freezer overnight so it’s well-chilled by the time it’s served after lunch or dinner the next day. Enjoy the smooth combination of cream and mangoes, with bits of fruit and crushed graham adding texture to it.
Yield: 4-6 servings
Mango Graham Ice Cream Ingredients:
1/3 cup condensed milk
2 pieces ripe mangoes, puréed
1 125ml pack NESTLÉ® All Purpose Cream, chilled
1 piece ripe mango, diced
4 pieces graham crackers, crushed
1 tablespoon butter, melted
1 teaspoon sugar
How To Make Mango Graham Ice Cream:
1. Mix condensed milk and mango purée.
2. Whip NESTLÉ® All Purpose Cream until stiff peaks.
3. Fold whipped cream into mango puree mixture. Stir in dice mangoes and transfer on a freezer-safe container. Freeze overnight.
4. Mix graham crackers, butter, and sugar. Set aside for topping.
5. Scoop mango ice cream, top with graham mixture, and serve immediately.
Banana KITKAT® Ref Cake Recipe
If KITKAT® or chocolate is one of your family’s favorite snacks, they’ll surely enjoy this ref cake version as it combines the crunchy and chocolatey treat with sweet, ripe bananas. Add whipped cream and you’ll get an indulgent dessert everyone will love.
Yield: 6 servings
Banana KITKAT Ref Cake Ingredients:
12 pieces graham crackers, crushed
3 tablespoons butter, melted
1 tablespoon sugar
2 pieces ripe banana, sliced
1 250ml pack NESTLÉ® All Purpose Cream
2 packs 4-finger KITKAT®, crushed
2/3 cup condensed milk
How To Make Banana KITKAT Ref Cake:
1. Mix graham crackers, butter, and sugar. Divide into 2 portions. Lightly press 1 portion at the bottom of a serving container. Line with sliced banana.
2. Whip NESTLÉ® All Purpose Cream until light. Mix 3/4 of the KITKAT® and condensed milk. Fold in whipped cream. Pour half of the mixture in the container.
3. Repeat layers of graham mixture and KITKAT® cream mixture.
4. Top with 1/4 of the crushed KITKAT® and refrigerate overnight. Serve well chilled.
Easy Strawberry Cheesecake Recipe
Strawberries, cream, and cheese meld wonderfully in this cheesecake recipe – no baking required! Get to savor sweet and tart flavors from these ingredients in every bite.
Yield: 4-6 servings
Easy Strawberry Cheesecake Ingredients:
6 pieces prepared cheese cupcakes, quartered
1/2 cup strawberry filling, mixed with 1/2 cup of water
1 125ml pack NESTLÉ® All Purpose Cream, chilled
1/2 small can (108g) condensed milk
1/4 cup strawberry filling
1/2 bar cream cheese
1 teaspoon vanilla extract (optional)
1/8 teaspoon lemon zest (optional)
1 cup strawberry filling
How To Make Easy Strawberry Cheesecake:
1. Moisten cupcakes with diluted strawberry filling and assemble at the bottom of a serving container.
2. Whip NESTLÉ® All Purpose Cream with condensed milk, 1/4 cup of strawberry filling, cream cheese, vanilla, and lemon zest until light and smooth.
3. Pour cream mixture in the serving container and top with 1 cup of strawberry filling. Refrigerate overnight. Serve well chilled.
Take this opportunity to not just share a meal with the family, but also create something delicious together. This way, making food becomes more than just a task — it’s a way to bring the family closer and create new and delightful moments.
Visit www.createwithcream.ph for more recipes and follow NESTLÉ Philippines on Facebook.
