WATCH: How to Make Coconut Ice Cream

You only need 5 ingredients to make this no-churn ice cream!

 

Here's an easy, no-churn ice cream recipe to whip up at home! You only need 5 ingredients to make it.


½ cup coconut cream
½ cup condensed milk
1 tablespoon coconut oil
1 teaspoon vanilla extract
1 ½ cups heavy cream
latik, for topping

 

1

In a bowl, mix coconut cream, condensed milk, coconut oil, and vanilla extract until combined.

 

2

In another bowl, add heavy cream and whip to stiff peaks.

 

3

Gradually fold the heavy cream into the coconut-condensed milk mixture until just combined. Be careful not to overmix.

 

4

Transfer the ice cream mixture into an aluminum pan and freeze for at least 4 hours.

 

5

Scoop into serving bowls. Top with latik, if preferred.

 


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