WATCH: How to Make Mais Con Yelo Popsicles

Turn your fave Pinoy merienda into an icy grab-and-go treat!

Love mais con yelo? Add a few ingredients to turn it into a great summer treat! Also, try substituting the corn with sliced bananas for a saba con yelo version.

  • Mais Con Yelo Popsicles
  • Makes 8 popsicles
  • 1 cup canned cream-style sweet corn
  • 3/4 cup all-purpose cream
  • 1/2 cup condensed milk
  • 3 tablespoon pinipig (puffed rice), toasted
  • 1 In a bowl, combine corn, all-purpose cream, condensed milk, and toasted pinipig. Mix until thoroughly combined.
  • 2 Pour mixture into popsicle molds. Freeze overnight before serving.

See Also
Oct 15, 2014

See Also

0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

Serenitea Has Three New Milk Teas With A Cookie Custard!

All three drinks use a Choco Cookie Custard with chocolate-cookie bits.

S&R Will Soon Open Two Branches In Quezon City!

Hooray for accessible and unique grocery options!

Adobong Manok Sa Gata At Piña Recipe

Mas pinasarap itong adobong manok recipe na 'to!

Ginger Soy Steamed Fish Recipe

This simple steamed fish is best paired with lots of unli rice.
Load More