Your Must-Have Kitchen Basics

Versatile, sturdy, and classic-these are the qualities you want in your kitchen must-haves.

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1. Find versatile cookware and dinnerware.

How convenient it is to freeze food, cook, and serve it—all in one casserole! A multi-purpose casserole means no fuss and no more super-hungry moments.

 

2. Go for easy-to-use and easy-to-clean.

Kitchen cleanup should not take you hours. Best to go for plates, utensils, and tools that make washing up extra quick.

 

3. Get smart and savvy kitchen accessories.

Lunch bags should store your food and keep it warm. Casseroles must be heated on top of an oven or inside a microwave—and you can cook and bake in it too! What you have in your kitchen should make cooking (and eating) less difficult for you. 

 

4. Look for tough and sturdy.

You’ll be dining with your family for a long time, from celebrations to table conversations, so only go for kitchen basics that will last. 

 

5. Keep it classy.

Even when you cook and eat a lot, your kitchen must-haves need to be basic-looking. Use casseroles and plates with sophisticated designs, not just for special occasions! When you see beautiful things, you enjoy food better. Presentation is also key.
  
 

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