You Need to Add These Pili Nuts to Your Secret Chocolate Stash

Risa Chocolates, a proudly Filipino chocolate company, churns out products made with local ingredients while supporting small-scale farmers. Among their newest additions to their impressive list of products is a stand-out showstopper: The Pilitas.

Owner Pam Lim-Cinco, whose goal has always been to place Philippine chocolate on the map, has two varieties of The Pilitas: the first is the original, where freshly roasted, extremely buttery, local pili nuts are dusted lightly with a blend of chocolate and milk.

The second version of The Pilitas is Dark Chocolate with Coco Sugar, where the health-conscious can munch on buttery pili nuts covered in Risa Chocolates' 60% South Cotabato dark chocolate.

See Also

Meet Pam Lim Cinco: Risa Chocolates' CEO (Chocolate Eating Officer)

Jul 27, 2016

Risa Chocolates is available at Risa Chocolate Kitchen, Somascan Building, CRM Avenue, BF Almanza, Las Pinas 1770, Philippines.

Online orders are also available through Marketa.ph , and FoodSource.ph.