Treat Yourself: This Creamy and Dreamy Chocolate Is Made from Rare Philippine Cacao
Did we say they're one of the most creamy local chocolates we've tried?
Auro Chocolate is in a class of its own. While the chocolate is wrapped in delicate paper and gold-tinged boxes, it is anchored in simply using only the best homegrown cacao beans our country has to offer.
Auro takes pride is supporting their partner famers and their respective families and communities while investing in their training and protection. This bean-to-bar company makes sure that they are in it every step of the way—from sourcing good-quality raw ingredients to using state-of-the-art chocolate-making equipment that produces only excellent-quality bars.
Their recently-launched Davao-origin chocolate collection includes crisp cacao nibs, chocolate couverture, and chocolate bars. Auro chocolate products are listed in both retail and wholesale prices and will be available in Phase 1 Block 3 Lot 2 & 3 Santiago St., Paseo de Magallanes Commercial Center by the end of May 2017. For more information or to place orders, email [email protected].