These are Yummy's 20 Favorite Desserts for 2017

Treat yourself to these indulgent and drool-worthy desserts!


We rounded up our fave desserts for this year—from sigh-inducing cookies to dreamy cakes—these are the sweet treats you should try. 





1 Banana Caramel Crunch Cake by Jeterra Bakery & Café
This is an all-natural banana cake layered with caramel frosting topped with crunchy cornflakes. 
Price: P875
Buy: Visit 20 Palmetto St., Phase 1-C Greenwoods Executive Village, Cainta, Rizal or contact 0956-8416027. 


2 Botanicupcakes by Doughmestic Botanicakes
Made with Italian buttercream, each "botanicake" is completely hand-crafted and individually styled. The Dark Vader cupcakes are intensely moist and have dark chocolate flavors. 
Price: P1,000 per dozen
Buy: Contact 0928-8053188 or email [email protected] (


3 Hefty Hunks Cookie Cake by Happy Pill
Made with classic chocolate chip and s’mores cookies, these are topped with chocolate ganache and an assortment of chocolates.
Price: P880
Buy: Email [email protected] ( 





4 Chocolate Pecan Pie by Classic Confections
A classic made even better: This pie has a buttery crust and is loaded with chocolate and whole pecans.
Price: Available upon request
Buy: 2/F Greenbelt 5, Makati City and Solenad 3, Nuvali. Contact 729-9243. (


5 Mess Hall Cookies by The Moplex
You haven't had cookies like these before! Choose from the Classic Chocolate Chip, Triple Chocolate Mallow, White Chocolate Walnut, and Nutella Crinkle.
Price: P110 to P130 each
Buy: Contact 0917-6247116 or 869-9284 local 114


6 Le Mimosa by Ooh La La! by Rebecca Disini
Indulge yourself with this chocolate genoise with demi sec sparkling wine, bergamot orange crémeux, Belgian milk chocolate mousse, and spider glaze.
Price: Available upon request
Buy: Email [email protected]






7 Belgian Dark Chocolate Truffles by True Chocolate
These are a labor of love! Choose from two types of truffles: Classic Dark rolled in cocoa powder and Nutty Dark rolled in roasted almonds and pistachios with a hint of pink sea salt.
Price: P200 to P240 (box of 6), P400 to P480 (box of 12)
Buy: Email [email protected] (




8 Chocolate Bars by Auro
It's one of the creamiest chocolate bars you will ever try! Comes in 77%, 64%, 55%, and 42% dark chocolate. Also available is 64% dark chocolate with nibs and 42% milk chocolate with nibs.
Price: From P65 to P215 (depending on weight)
Buy: Available in selected branches of Kultura, ECHOstore, Blue Kitchen, Chocolate Lover, All About Baking, and others. Email [email protected] (


9 Salted Milk Chocolate Cookies by Risa Chocolates

Made with Philippine chocolate, these soft cookies are A-plus! 
Price: P200 per pack
Buy: Contact 0918-9424573. ( 




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10 Mamon Bitz by Pasteleria Manila
Don't be deceived! These simple mini chiffon cubes with essence of orange are packed with flavor. 
Price: P130 (box of 12), P210 (box of 20), P260 (canister of 24)
Buy: Contact 0921-3730040 and 9820293 or email [email protected] (


11 Sans Rival by Cipriano
This classic chewy sans rival is made from a 50-year-old heirloom recipe.
Price: P900
Buy: Contact 0917-5836833. (


12 Buko Pie by The Husband’s Craving
Layers of buko with custard and topped with crumble, this pie is lovingly made in Tarlac.
Price: P600
Buy: Contact via Instagram @thehusbandscraving


13 Chocolate Cerveza Cake by Hiraya Bakery
Dark and moist chocolate pudding-filled cake enhanced by dark malt beer, who could resist? 
Price: P1,800
Buy: Contact 0917-1491975 or email [email protected] (



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Cipriano Sans Rival is the tale of a 50-year-old sans rival recipe and a home baker's quest to perfect it.




14 Dairy Ice Cream by Karabella
Made from carabao milk, they come in different flavors including tablea chocolate, ube halaya, and salted egg caramel. 
Price: From P90 (3.5 oz. cup) to P980 (1/2 gallon tub)
Buy: Contact 0917-8613405 or email [email protected] Also available at The Parenting Emporium and The Lollicake Factory. (


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15 Caramel Butter Cake Bars by Dessert du Jour
Layers of caramel butter cake, hand-churned caramel butter, chocolate almond sponge, and caramel mousse, are encased in a choco-nut coating, topped with milk chocolate whipped cream.
Price: P800 (box of 6)
Buy: Contact 0917-8116272 or 405-2580



16 Cheese Tarts by Butter & Co.
These are homemade and handmade with a crumbly crust filled with a smooth cheese filling.
Price: P330 (box 6), P630 (box of 12)
Buy: Contact 0915-3333990


17 Mindanao Milk Crumble Gelato by MNL Creamery
Smooth milk from Mindanao is studded with honey oatmeal crumble and drizzled with Bukidnon honey. 
Price: P120 per scoop, P420 per pint
Buy: Industrie Food Loft, Citygolf Plaza, Pasig and Cinema Level, UP Town Center, Quezon City. Contact 0917-5997963 or email [email protected]


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18 Cheesecake Souffle by Pilyo
Pinoy flavors in ways you haven't had before: choose from 3 treats including Mamon with a guava glaze and grated queso de bola, Puto Ube with coconut-dusted yema de avila, and Bibinka with crumbled salted egg yolks and kesong puti.
Price: P750 to P850 (box of 9)
Buy: Contact 0917-6396229. (


19 Cacao Nibs with 65% Dark Chocolate Chunk Cookie by Love and Butter Provisions
Made with Malagos chocolate, these cookies are made for serious chocolate fans. 
Price: P490 (box of 10)
Buy: Contact 0917-3064435 or email [email protected] (


20 Brazo Cupcake by Mylene’s
Fluffy brazo cupcakes are filled with yema in the center. Yum! 
Price: P240 (box of 6), P420 (box of 12)
Buy: Contact 978-2082 and 940-9604 (Marikina) or 358-1010 (Quezon City)



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