FRNK Milk Bar Has A New Gingerbread Pumpkin-Flavored Drink!
It's anything but basic!
The Philippines may not be as pumpkin spice-obsessed as the countries in the West, but if you're hankering to try its warm, slightly earthy flavor profile this holiday season, we know just the place to go. FRNK Milk Bar's churned out their new special Gingerbread Pumpkin Chizu (P150/small, P185/tall) and we think you should try it.Â
Combining the spiced, autumn-y flavors of gingerbread and pumpkin in a cold, sweet drink, the Gingerbread Pumpkin Chizu is made with real pumpkin puree and freshly ground spices and is topped with crumbled gingerbread. (It's gluten-free BTW!). It'll only be available until January 31, so make your way to your nearest stall while you can!
For more information, check out FRNK Milk Bar's Facebook page.
This story originally appeared on Spot.ph.
* Minor edits have been made by the Yummy.ph editors.
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