Try This Frozen Avocado Brazo de Mercedes While It's Still Available

Try something new today!

If you liked the Frozen Ube Brazo, you should try the Frozen Avocado Brazo, too!
Photo by Bellefleur by Beatrix

If you need to take a break from all things ube, you can switch it up with something that's buttery and creamy, like avocado desserts. Bellefleur, a dessert shop known for its Frozen Ube Brazo, has brought back the seasonal Frozen Avocado Brazo back on the menu.

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Look how thick the meringue and avocado ice cream layers are!
Photo by Bellefleur by Beatrix
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This avocado version of their signature dessert is made with a bottom layer of salty-sweet crushed graham cookie crumb crust, followed by a thick layer of avocado ice cream (made with real and local avocados, of course!), a creamy custard layer, and is topped with fluffy baked meringue.

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This is not your ordinary brazo de mercedes.
Photo by Bellefleur by Beatrix

Whenever local avocados are in season, Bellefleur owner Bea Atienza makes this seasonal item available for 1 to 2 months. The use of local avocados is in line with Bellefleur's initiative to support local and use local ingredients for all of their desserts.

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One slice of this brazo de mercedes is not enough!
Photo by Bellefleur by Beatrix

Bellefleur's Frozen Avocado Brazo costs P1,400 for a 10-inch round pan. If you want to place an order, send Bellefleur by Beatrix a message on Instagram or Facebook.

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