Ingredient Spotlight: Sea Salt
Plus, desserts you can make with this pantry staple!
<>.
Sea salt crystals are larger than that of table salt and have delicate salt flakes which are produced through evaporation of ocean water and little processing. They can be ground to sprinkle on meat or fish but sea salt can also be used in baking, providing the salty contrast and foil to sugar-laden or chocolate-dominated desserts.
ADVERTISEMENT - CONTINUE READING BELOW
Where to buy: your neighborhood market; Rustan’s Grocery, Makati; Santi’s Delicatessen
Sea salt in desserts? Here are a few recipes:
Double Chocolate Chip Cookies with Flaky Sea Salt
ADVERTISEMENT - CONTINUE READING BELOW
This Mom's Easy Meal Planning Idea Will Change Your Life
This trick will help you stay inspired for every dish you cook!
Yummy.ph Test Kitchen: Make Spam Sinigang In 3 Ways
These favorite pantry staples make the most unbelievably delicious, easy dishes!
Salted Egg Shrimp Empanada Recipe
These crispy, tender empanada pies explode with umami!
