If you love snacking on potato chips, you probably know by now that they’re not exactly the best thing for your health. But there’s no denying it’s not easy to quit the salty flavor and crunchy texture of the age-old snack. If you just can’t stop munching on your fave chips, we found a healthier alternative for you to try: Kangkong King‘s flavored Kangkong Chips will give you the same flavor and crunch, but in a much more nutritious form!
Most chips you would find in the grocery are made of potato, flour, or corn, which can be high in fat and carbs. Kangkong on the other hand is not only low in fat and calories, it’s also rich in vitamins A and C, so you can snack on these chips guilt-free!
As with many of your favorite chips, Kangkong King’s Kangkong Chips are available in several flavors including cheese, barbecue, and sour cream. You won’t even notice you’re munching on veggies!
Thinking about what to cook next? Join our Facebook group, Yummy Pinoy Cooking Club, to get more recipe ideas, share your own dishes, and find out what the rest of the community are making and eating!
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