Make the Fluffiest Scrambled Eggs Ever

Because there's no better way to start the day than with a plate of perfect eggs.

IMAGE Miguel Nacianceno

The secret to making the fluffiest scrambled eggs? A bit of milk and butter and some whisking action. Try this Yummy-approved recipe for a hearty breakfast:

  • 4 fresh eggs
  • ΒΌ cup milk
  • salt, to taste
  • 1 tablespoon butter
  • 1 Crack eggs and separate yolks and white into two bowls.
  • 2 Gently whisk yolks with milk and salt until well combined.
  • 3 Using a wire whisk or an electric hand mixer, whisk egg whites until foamy.
  • 4 Fold egg whites into yolk mixture.
  • 5 Heat butter in a pan over medium-low heat.
  • 6 Pour egg mixture and cook. Turn off heat right before the egg is completely set (it will continue to cook after).

ADVERTISEMENT - CONTINUE READING BELOW
CONTINUE READING BELOW
Recommended Videos

Photography by Miguel Nacianceno| Recipe by Idge Mendiola | Demonstration by The Cookery Place

0
Comments. Join the discussion below!
Comments
Trending in Summit Network
LATEST FOR YUMMY.PH

These Are All The Lasagna Recipes You Need For Any Celebration

These layered pasta dishes are carefully made to be delicious.

Mary Grace Now Has A Carrot Cake On Their Dessert Menu

This is a cake worthy to be part of your Noche Buena spread.
Load More