Crazy for Matcha? Here's How to Use It at Home

Matcha powder isn't just packed with good-for-you antioxidants. It's delicious, too.

Matcha powder deserves a spot in your pantry—we’re sure of it. Its subtle, earthy taste is easy to love and its nutritional benefits are pretty impressive: vitamins, minerals, and antioxidants—lots of them! Need to shop for matcha powder? Here’s where to buy matcha powder in Manila:


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Matcha powder is rich in antioxidants!


There are so many things you can do with it, too! Who wouldn’t want to make his or her desserts just a little bit healthier? Here are a few ideas and recipes for your next matcha-fuelled kitchen project.



1 Whip up a frothy matcha latte.

This one’s easy: mix 1 teaspoon of matcha powder, ¼ cup hot water, ¼ cup almond milk, and honey (to taste) in a mug. Because matcha powder can be a little stubborn to blend, use an immersion blender to whisk everything together until frothy.




2 Upgrade your favorite no-bake cheesecake recipe.


You only need a few tablespoons of matcha to make your no-bake cheesecakes flavored with all its earthy goodness!  


Matcha perfectly balances the creaminess of the cake!




3 Make a healthy chia pudding.               

Keep it light and healthy by combining two superfoods together in one power-packed breakfast. Matcha and chia go together like bread and butter.


Load up on a nutrient-rich breakfast with this matcha-flavored pudding.





4 Flavor cake and frosting.

At least you feel a little less guilty about the cake, right?


These mini matcha cakes couldn't be easier to make!




5 Pair it with white chocolate.

Pair your matcha powder with white chocolate when it comes to desserts. This classic combo never fails!


Dust these white chocolate blondies with matcha powder!



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