This Unique “Cake” Is Made With Pancit Sotanghon And Crunchy Lumpia
Celebrating your birthday while in quarantine?
Celebrating a special event soon? Milkyway Café recently added a not-so-typical cake to the their menu! What makes this cake unique is that it isn't made with fluffy chiffon and luscious buttercream but instead is made with two merienda staples: pancit and lumpia. If you're looking for a savory and hefty cake, Milkyway Café's Pancit Sotanghon Lumpia Cake might just be what you need.
Milkyway Café's new Pancit Sotanghon Lumpia Cake (P1,895) is assembled in such a way that the restaurant's pancit sotanghon is in the middle, and what gives it a cake-like shape are the 25 pieces of big, crunchy lumpiang Shangai surrounding the pancit. Just like any other cake, Milkyway Cafe's pancit-lumpia cake is best shared with other pancit fans and lumpia lovers, as it is good for 10-12 people.
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