Add This Kampangan Food Festival To Your Weekend Plans

Food trip in Pampanga this weekend!

IMAGE Facebook/Rockwell Center Nepo, Angeles

Have you crossed off the different Kapampangan food from your bucket list? Well, there's always more food to try in the province that's hailed as the "food capital of the Philippines."

Rockwell is assembling homegrown Kapampangan chefs and culinary curators at the upcoming Kanyaman Na! The Pampanga Food Festival. This food festival is scheduled from March 26 to March 27 at The Park at Nepo Center.


Included in the lineup is Chef Howard Dizon's feast of Filipino food, Chef Judy Uson's pastries and cakes, Chef Pons Garcia's classic Kapampangan dishes, and Chef Cherry Passion-Tan's native spread.

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Not only will you be #blessed with the talent of these Kapampangn chefs but you will also get to enjoy the food concessionaires at the food festival. You'll find the famous Cafe Hola ensaymadas which you can then pair with Infusion Quarter's coffee. Merienda, solved! 


Other food concessionaires like GATS Egg Tarts, Smokery, Takoyo, El Español, and The Good Steward will also be present during the Kanyaman Na! The Pampanga Food Festival event.


Thinking about what to cook next? Join our Facebook group, Yummy Pinoy Cooking Club, to get more recipe ideas, share your own dishes, and find out what the rest of the community are making and eating!

Got your own version of the classic dishes? Pa-share naman! Get your recipe published on by submitting your recipe here. is now on Quento! Click here to download the app on Android and IOS, and enjoy more articles and videos from us and your other favorite websites!

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