We all love pairing the kaldereta with a plateful of fluffy white rice that soaks up all the tangy tomato sauce, but who’s to say we can’t eat it for merienda, too? SARSA Kitchen + Bar is now offering snackable kaldereta and kansi that are stuffed inside sweet, flaky empanadas. It’s a savory + sweet flavor bomb!
The Kalderetapanadas (kaldereta empanadas) are stuffed with melted cheese, crispy potatoes, fork-tender beef, and a side of spicy kaldereta sauce which you may use as a dip. They also have a Kansipanadas (kansi empanadas ) that’s stuffed with juicy beef, smoked fatty tendon, and served with batwan gravy on the side.
Sarsa Kitchen only makes a small batch once a week, and each box contains eight pieces. If you’re interested to order these unique empanadas, you can send a message to (0917) 528-0115.
Thinking about what to cook next? Join our Facebook group, Yummy Pinoy Cooking Club, to get more recipe ideas, share your own dishes, and find out what the rest of the community are making and eating!
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