Strawberry Fans Will Love This Sweet And Refreshing Dessert!
Meet this new + satisfying guilt-free treat!
Summer is just around the corner and indulging in frozen desserts just might be the easiest and¬†most delicious way to keep the heatwave at bay. But if you're trying to watch your sugar intake, you can get the same delicious satisfaction from guilt-free frozen desserts. Meet Shoobie Sorbet: Manila's¬†very first soft-serve vegan sorbet!¬†
It's a refreshingly creamy treat you can get at their brightly-colored stall at UP Town Center (beside Go! Salads). Their soft-serve sorbets use a homemade blend of their freshest fruits, such as strawberries, blueberries, raspberries, and blackberries, which are all sourced from Australia, Chile, and other countries in Asia. It's made with absolutely¬†zero eggs, dairy, or butter. Plus, no artificial flavors here!¬†
Shoobie Sorbet's "Sorbet Of The Day" changes on a daily basis but make sure to try the¬†Strawberry sorbet,¬†a sure winner for those who like their strawberries sweet rather than tart. It's light, has the right amount of sweetness, and has a hint of a sour aftertaste.
On the other hand, if you¬†like your berries a little tart, go with Shoobie's Blackberry sorbet. You can also mix two flavors in one serving. We recommend adding a sprinkle of chia seeds on top for a crunchy surprise when the fruity ice melts in your mouth.
Shoobie Sorbet's soft-serve sorbets come in small (P89), medium (P139), and large (P179) sizes, with an option to add chia seeds (P20). Shoobie Sorbet is¬†located at UP Town Center, Katipunan Ave, Diliman, Quezon City (beside Go! Salads). For more information, follow Shoobie Sorbet on Facebook¬†and¬†Instagram.
Want to make your own sorbet at home? Try these recipes!