Woah, This Spanish Bread Is Stuffed With Dulce De Leche!
No need for palaman.
Can't get enough of caramel- and yema-filled food? We have another sugary treat that can make your mornings better, happier, and sweeter! Guanabana Breadhouse offers a Dulce de Leche Spanish Bread that deserves a spot on your breakfast spread.
Guanabana Breadhouse puts a unique twist to the Spanish bread, a classic panaderia staple. Instead of using water, they use guyabano extract (hence the name Guanabana) in the Spanish bread. The use of the guyabano extract blends well with the light, buttery filling used for the bakeshop's Original Spanish bread.
Another unique quality of Guanabana Breadhouse's Spanish bread is that you cn choose from different sweet fillings. The bakeshop offers Chocolate (P20/piece), Ube Cheese (P25/piece), and Dulce de Leche-flavored Spanish bread (P18/piece) aside from the Original (P12/piece).
All of Guanabana Breadhouse's Spanish breads are baked (and delivered) on the same day, it's still advisable to reheat them before eating.
To place an order, send Guanabana Breadhouse a message on Instagram.
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