Starbucks Has A Red Velvet Cake Cream Frappuccino For The Summer!

Are you a fan of desserts that are turned into beverages? Well, Starbucks recently launched its new refreshing summer beverages: Triple Mocha Frappuccino, Dark Caramel Coffee Frappuccino, Red Velvet Cake Cream Frappuccino, and Mixed Berry Frappuccino with Pomegranate pearls.

Are you a fan of red velvet?

Photo by Starbucks Philippines

Chocolate fans and caramel fans will love this!

Photo by Starbucks Philippines

Who can’t resist the vibrant color and delicious flavor of red velvet? Starbucks’ Red Velvet Cake Cream Frappuccino (P170/tall; P185/grande; P200/venti) is a blend of chocolate chips, mocha sauce, raspberry and vanilla syrup, topped with whipped cream.

If you’re a fan of the classic chocolate, the Triple Mocha Frappuccino is (P170/tall; P185/grande; P200/venti) made of dark mocha sauce layered in between cold brew-flavored whipped cream, white chocolate, and dark caramel. There’s also the Dark Caramel Coffee Frappuccino (P170/tall; P185/grande; P200/venti) that switches the mocha sauce with dark caramel sauce.

Have you tried pomegranate pearls?

Photo by Starbucks Philippines

For something fruity and tropical, there’s the Mixed Berry Frappuccino with Pomegranate Pearls (P170/tall; P185/grande; P200/venti). It’s a fruity beverage made with a blend of mixed berry sauce and milk, topped with cream to tame down the tart flavors of the berries.

Starbucks Triple Mocha Frappuccino, Dark Caramel Coffee Frappuccino, Red Velvet Cake Cream Frappucino are now available at your local Starbucks stores. 

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