Starbucks Just Added A New Strawberry and Blueberry Cheesecake On The Menu!

Pair this with your go-to Starbucks bev!

As Starbucks opens more of its stores for deliveries and takeout, you will find that more items are now available on the menu. If you’re looking to switch up your usual coffee pairing, Starbucks added new pastry options to go with your daily brew.

Matcha Blueberry Cheesecake from Starbucks
Matcha Blueberry Cheesecake
Photo by Starbucks Philippines

For cheesecake fans out there, Starbucks has two new cheesecake flavors: Matcha Blueberry and the Strawberry Cream. The Matcha Blueberry uses a velvety blueberry cheesecake with swirls of matcha that adds a contrasting earthy flavor to the sweetness of the blueberries and cheesecake. The Strawberry Cheesecake is made with a strawberry-flavored cheesecake, topped with a buttery sponge cake, and finished with strawberry whipped cream.

Spicy Tuna Kani from Starbucks
Spicy Tuna Kani
Photo by Starbucks Philippines
Avocado Loaf from Starbucks
Avocado Loaf
Photo by Starbucks Philippines

There are also new pastries on the menu: the Spicy Tuna Kani and the Avocado Load. The Spicy Tuna Kani is made with a soft and buttery dough stuffed with a spicy creamy tuna and kani filling, while the Avocado Loaf is a dairy-free, avocado sponge loaf cake.

Sunrise Bun from Starbucks
Photo by Starbucks Philippines
Chocolate Cornflakes Marshmallow Cookie from Starbucks
Photo by Starbucks Philippines
You can also keep it simple by pairing your coffee with Starbucks’delicious treats. There’s the Sunrise Bun, a flaky, buttery pastry (swirled like a cinnamon roll!) filled with smooth vanilla cream. For cookie fans, there’s the Chocolate Cornflakes Marshmallow Cookie—soft and chewy on the inside, this cookie is dotted with dark chocolate chunks, cornflakes, and marshmallows. We would definitely recommend this with a stronger blend of coffee!



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