Refreshing, sweet, and tangy just the way we like it, this drink is perfect for long, lazy afternoons.
For the strawberry mixture:
1 cup water
1 cup sugar
2 cups fresh strawberries,
ashed and hulled
1 liter calamansi juice
using calamansi concentrate
strawberry ice cubes
1 Make the strawberry mixture: Heat water and sugar over medium heat until sugar has dissolved. Add strawberries. Cook for 2 to 3 minutes or until strawberries are slightly tender.
2 In a blender, purée strawberry mixture until smooth. Let cool then pour into ice cube trays and freeze overnight.
3 Prepare calamansi juice using calamansi concentrate. Serve calamansi juice with strawberry ice cubes.