This Juicy Wagyu Cheeseburger Was Made for Meat-Lovers

Bite into this juicy, satisfying burger!

IMAGE courtesy of Tokyo Tokyo

What makes a good burger? Simple: a buttery brioche bun, a juicy beef patty, and simple add-ons like cheese, lettuce, and a touch of sauce.

 

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Tokyo Tokyo just put together a great burger for meat-lovers to enjoy with their newest addition to their menu: a quarter-pound Wagyu Cheeseburger. Its price, which is P160, makes premium beef in your burger patties accessible and budget-friendly. You can also go for a loaded meal,with a Double Cheeseburger for P235—it has two burger patties and extra cheese, too!

 

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With these quick tips, you can cook your way to burger heaven.

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