WATCH: YUMMY Eats at Ooma

Take a peek at some of the pretty plates at Ooma and read the review in the November issue of Yummy magazine.

 

At Ooma, chef Bruce Ricketts redefines commercial Japanese food.

 

Read the full review of Ooma in the November 2015 issue of Yummy magazine available now at bookstores and supermarkets, or purchase a digital edition:http://bit.ly/YummyNewsstand.

 

 

Visit our YouTube channel for more videos, recipes, and step-by-step guides: www.YouTube.com/Yummyph.

0
Comments. Join the discussion below!

VIEW MORE RECIPES UNDER

Comments
LATEST FOR YUMMY.PH

These Are The Manok Recipes You Should Be Cooking

You can cook chicken in so many ways, and they're all delicious.

COOKING WITH NEWBIES: How To Cook Bistek

This newbie cook learns this popular ulam recipe is easy to cook.
Load More