Weekend To-Do: Bake N' Shoot Workshop

Hone your baking and photography skills at this hands-on workshop.

Yummy magazine columnist and Casa San Luis' Carmela Villegas-Agosta and food stylist Chichi Tullao are holding Bake N' Shoot, a hands-on baking and photography workshop, this Saturday, July 23rd at Crisp on 28th, Bonifacio Global City. 

 

Learn from two of the food industry’s professionals: Decorate your own 3-layer naked cake with Carmela Agosta of Casa San Luis pastries, and learn the basics of styling with travel and food writer Chichi Tullao.

 

The weekend wouldn’t be complete without an irresistible slice of cake, right? After the class, you get to take home your own decorated cake!

 

There are only limited slots available—shoot Chichi Tullao or Carmela Villegas-Agosta an email at [email protected] or [email protected] for more information.

0
Comments. Join the discussion below!
Comments
LATEST FOR YUMMY.PH

Steamed Shrimp With Sesame Mayo Dip Recipe

There is nothing quite like perfectly cooked shrimp to dip into a delicious, umami-packed dip.

We Found A Brownie Mug Mix, Instant Macaroni + New Grocery Finds

Merienda and midnight snack just got more interesting!

WATCH: This Cake Is Covered In Layers of Creamy Yema

Thickened condensed milk makes this layer chiffon cake irresistible!

These 5 Korean Staples Bring The K-Wave To Your Kitchen

These condiments and spices make your dips, glazes, soups, and marinades better.
Load More