Yummy Eats 2016: Check Out These Savory Food Finds on June 4

Say goodbye to boring baon meals!

We know how it feels: your daily lunch routine can get boring (hello, leftovers!) and daily prepping can get overwhelming. Drop by the Yummy Eats Baon Blowout 2016 on June 4 and shake up your routine by injecting fun and tasty food finds.

Check out these savory finds on June 4, Saturday at the Glorietta 4 Activity Center:

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Green Giant Salads

Salads with just-the-right portions of meats, greens and dressings. 


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Naan

With fresh naan bread cooked right in front of you and meats cooked with Indian spices, get ready to experience Indian food in a totally different way! 


Takopop

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Try takoyaki balls in all its authentic goodness.

Cannoli and Co.

Find Italian snacks and drinks, including these homemade pesto risotto balls coated in herb-seasoned batter, deep-fried until crisp and golden brown, and served with aioli.


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Salata

Salata is a homegrown brand that specializes in crafting sauces and dressings that inspire a healthier lifestyle. Don’t just try these dressings on a salad, they can also be enjoyed as dips, spreads or even as marinades.

Native Gourmet

Organic bottled bangus, tuyo, tahong, and more with no preservatives, no MSG, no artificial flavors!

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Yaya Lola

Unforgettable home-cooked meals that you, your family and friends will surely love— like this paella with chicken, pork, squid, chorizo, and shrimp!


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Mom's Breaktime

Tender, soft, and flavorful U.S. Beef Angus tapa: a perfect easy-to-prepare baon idea! 



Pound 4 Pound Grilled Burgers

Make room for well-seasoned, juicy and mouth-watering burgers.

For more information on Yummy Eats 2016, click here

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