
There is nothing ordinary about these cupcakes! These cupcakes are chocolate cupcakes, frosted with a decadent Nutella frosting, and then topped with a chocolate-covered candy wafer that’s filled with more Nutella. If you love Nutella and Kinder Bueno candies, these cupcakes need to be on your must-do baking list.Â

Nutella Kinder Bueno Cupcakes Recipe
Candy + cupcakes = delicious!
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Resting Time 30 minutes mins
Total Time 30 minutes mins
Course Dessert
Cuisine Others
Servings 12
Ingredients
Nutella Kinder Bueno Cupcakes Ingredients
Instructions
- Preheat oven to 340 degrees F or 170 degrees C.
- Combine flour, cocoa powder, sugar, baking soda, salt, butter, and eggs in a bowl. Beat with a mixer until combined.
- Add milk and vanilla extract, and mix.
- Line a 12-cupcake tins with cupcake liners, and divide the batter evenly among the liners.
- Bake for 20 to 22 minutes or until a toothpick comes out clean. Cool completely on a rack before icing.
- To Make Icing: Cream butter and Nutella on high speed for 4 to 5 minutes using an electric mixer.
- Add icing sugar in 2 parts, beating well after each addition.
- Add milk and mix, scraping the bowl as you go.
- Ice the cupcakes and drizzle chocolate syrup or ganache (optional) and place 1 piece of Kinder Bueno on each one.
Tried this recipe?Let us know how it was!
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