Name: Adobo Burrito Recipe
Prep time: 10 min
Total time: 30 min
Yield: 4 pieces
Cuisine: Filipino
Ingredients: 1 table spoon garlic, chopped; 3 cups rice, cooked; 1/2 cup leftover adobo sauce; 4 large flour burritos, heated on a dry pan; 1 cup adobo flakes, shredded; 1 cup salted egg salsa; 1 piece salted egg (itlog na maalat), finely chopped; 1/2 piece tomatoes, chopped; 1/4 cup onion, chopped; 1 table spoon cilantro (wansoy), chopped; 2 tablespoons ginger, finely chopped

IMAGE Miguel Nacianceno

Makeover your leftover adobo and turn them into picnic or baon-ready dishes.

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Adobo Burrito Recipe

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