Adobo Fried Rice Recipe
Make a simple adobo sauce or use leftover adobo to make this appetizing fried rice.
If you usually just toss out the leftover adobo sauce after all the meat has been eaten,¬†don't! We implore¬†you to do this instead: toss it with some¬†garlic fried rice for the most flavorful, most appetizing, most¬†satisfying fried rice recipe you may ever make.¬†
That sauce from your¬†pork or chicken adobo is supremely flavorful! It's got all the ingredients to make anything more delicious! It's¬†savory, tangy, and so loaded with umami¬†flavors that¬†even just as little as a 1/2 cup¬†can transform your garlic rice into a meal that's¬†sure to make you want to have adobo all the time, if you're not craving it that often already!¬†
No leftover adobo sauce handy? We provide you with an easy recipe to make a fast¬†but flavorful adobo sauce that's perfect for tossing with some day-old rice.¬†