Adobong Atay Ng Manok Recipe

IMAGE Patrick Martires

Those who love chicken liver and heart will enjoy this unique adobong atay recipe. This has all the ingredients a typical adobo recipe would have, but instead of chicken pieces, pork chunks, or even vegetables, this chicken liver adobo recipe uses atay or chicken liver and chicken heart.

Learning how to cook adobong atay ng manok is easy, and to add more bulk to this recipe, we added chicken chunks to create a nice contrast in texture with the creamy atay.

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Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
4
Cuisine
Filipino
Cooking Method
marinate and fry

Adobong Atay Ng Manok Ingredients

How to cook Adobong Atay Ng Manok

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