Adobong Atay Ng Manok Recipe
Seared chicken livers give this dish a powerful creaminess against the salty tang of the adobo sauce.
Those who love¬†chicken liver and heart will enjoy this unique adobo recipe. This has all the ingredients a typical adobo¬†recipe would have¬†but instead of chicken pieces, pork chunks, or even¬†vegetables,¬†this recipe uses chicken liver and heart. To add more bulk to the dish, we added chicken chunks to give a nice respite from the creaminess of the atay.¬†