Adobong Pula (Red Adobo) Recipe
This adobong pula recipe used atsuete oil for natural flavor and a red-tinged hue.
IMAGE Lilen Uy
Adobo is a Filipino favorite! Try this easy recipe for Adobong Pula, or red adobo, which has atsuete oil.
Prep Time
5 mins
Cooking Time
1 hr
Ready In
1 hr 5 mins
Yield
4 to 6
Cuisine
Filipino
Cooking Method
Braise
INGREDIENTS
COOKING PROCEDURE
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