Adobong Pusit Balsamico

This classic gets an update with the addition of balsamic vinegar, a favorite gourmet ingredient.

IMAGE David Hanson

This dish is Pinoy in nature and cooking technique (our pang-gisa brings out the true savory flavor of Filipino dishes), but it gets a sophisticated update with the addition of balsamic vinegar, a favorite gourmet ingredient.   

Prep Time
40 mins 
Cooking Time
15 mins 
Ready In
55 mins 
Yield
6 to 8
Cuisine
Filipino
Cooking Method
Boil

INGREDIENTS

COOKING PROCEDURE

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