Adobong Sugpo sa Taba ng Talangka Recipe
This adobong sugpo recipe is extra rich with its crab fat sauce.
These prawns are doused in a rich crab-fat sauce! This adobong sugpo recipe is sure to be a winner at the dinner table. Using ingredients such as peppercorns and bay leaf enhance the flavor of this dish. Want to spice things up? Add a few slices of siling labuyo to give it that spicy kick. Serve with a side of white rice or ensaladang labanos.