
These muffins are perfect when paired with coffee or tea!

Apple and Walnut Muffins Recipe
Pair these homemade muffins with coffee!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Resting Time 30 minutes mins
Total Time 25 minutes mins
Course Dessert
Cuisine American
Servings 12
Ingredients
Apple and Walnut Muffins Ingredients
- 1 1/4 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon Salt
- 1/8 teaspoon Grated Nutmeg
- 1 Cup brown sugar packed
- 3/4 Cup vegetable oil
- 2 large eggs
- 2 Granny Smith apples peeled and grated
- 1/2 Cup walnuts chopped
Instructions
- Preheat oven to 350°F.
- Line a 12-cup regular muffin pan with cupcake liners. Mix together all-purpose flour, baking powder, salt, grated nutmeg, brown sugar, vegetable oil, eggs, apples, and chopped walnuts in a medium bowl until well combined.
- Divide mixture among muffin cups and bake for 12 to 15 minutes or until a toothpick inserted in the center of a muffin comes out clean. Let cool completely.
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