Apple Pie Baby Food

Place sliced apples and water in a saucepan over medium-low heat. Cook until tender, about 5 to 8 minutes.

Using an immersion blender, purée the apples in the saucepan.

Transfer to a serving bowl and top with crushed graham crackers.

Storing tip:  Store homemade baby food in a clean, covered container in the refrigerator. Use cooked fruits and vegetables within 3 days.