Asado Siopao Recipe

So much goodness in every bite!

IMAGE Patrick Martires

The Chinese siopao is a soft, pillowy mantao stuffed with a sweet pork filling. It's got flavors of a sweet-style adobo plus a few warm spices that will make you want to eat more than one. 

Prep Time
1 hr 40 mins 
Cooking Time
15 mins 
Ready In
1 hr 55 mins 
Yield
24
Cuisine
Asian, Chinese, Filipino
Cooking Method
Steam

Asado Siopao Ingredients

How to Make Asado Siopao

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