Asado Siopao Recipe

IMAGE Patrick Martires
The Chinese siopao is a soft, pillowy mantao stuffed with a sweet pork filling. It's got flavors of a sweet-style adobo plus a few warm spices that will make you want to eat more than one.Â
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Prep Time
1 hr 40 mins
Cooking Time
15 mins
Ready In
1 hr 55 mins
Yield
24
Cuisine
Asian, Chinese, Filipino
Cooking Method
Steam
Asado Siopao Ingredients
How to make Asado Siopao
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