Bacon and Cheddar Steel-Cut Oatmeal Recipe

IMAGE At Maculangan
Savory oatmeal? Why not! This simple three-ingredient dish delivers pure comfort in a bowl. Steel-cut oats take almost twice as long to cook as rolled oats, but the final texture is pleasantly chewy and nutty-it will change the way you look at oatmeal!
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
Prep Time
10 mins
Cooking Time
20 mins
Ready In
30 mins
Yield
2
Cuisine
Others
Cooking Method
Simmer
Bacon and Cheddar Steel-Cut Oatmeal Ingredients
How to cook Bacon and Cheddar Steel-Cut Oatmeal
ADVERTISEMENT - CONTINUE READING BELOW