Baked Tilapia Fillets With Tomatoes Recipe

Delicate fish fillets are lightly baked in tomatoes for a satisfying yet light meal.

IMAGE Aldwin Aspillera

You'll love the delicate way these tilapia fillets are treated: lightly seasoned and then gently baked with flavorful tomatoes on top. It uses canned diced tomatoes, so it's a fast fish dish you can make when in a rush.    

Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
4
Cuisine
Asian
Cooking Method
Baked

Baked Tilapia Fillets With Tomatoes Ingredients

How to Cook Baked Tilapia Fillets With Tomatoes

LEAVE A REVIEW
You have to be logged in to post a review.
Log In