Name: Bangus Fried Rice
Prep time: 5 min
Total time: 15 min
Yield: 2-3
Cuisine: Filipino
Ingredients: 6 tablespoons olive oil; 1 tablespoon garlic, minced; 2 tablespoons onion, chopped; 1/2 cup carrot, diced; 1/2 cup green peas, thawed; 1 (183-gram) can boneless bangus (milkfish), drained; 2 cups red rice, cooked; salt

You'll just 15 minutes to whip up this tasty brekkie. You can have this for dinner, too!

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Bangus Fried Rice

Bangus Fried Rice Ingredients

How to make Bangus Fried Rice

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