Name: Beef Misono (Beef and Vegetable Stir-Fry) Recipe
Prep time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Japanese
Ingredients: 2 tablespoons soy sauce; 1 teaspoon sugar; 1 teaspoon sesame oil; pepper; 1/2 kilo beef, (use sirloin cut), sliced sukiyaki-style; 1 tablespoon vegetable oil; 3 tablespoons butter; 2 cloves garlic, minced; 1 medium white onion, sliced thinly; 1 medium carrot, julienned; 1/3 cup bean sprouts (togue); 4 cups rice, steamed; 4 organic egg, for topping

IMAGE Toto Labrador

This beef and vegetable dish is a simple stir-fry that is packed with lots of flavor!

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Beef Misono (Beef and Vegetable Stir-Fry) Recipe

Beef Misono (Beef and Vegetable Stir-Fry) Ingredients

How to cook Beef Misono (Beef and Vegetable Stir-Fry)

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