Beef Pares Recipe
Don't forget to serve lots of rice with this beef stew.
IMAGE Majoy Siason
Beef Pares is a Filipino braised beef dish that consists of various tastes and flavors. A mixture of soy sauce, water, sugar, and other spices is mixed together in order to give the beef brisket a flavorful broth. Simmering tenderizes the beef and also thickens the broth and extract flavors of the beef at the same time. Be prepared to eat it with lots of rice!Â
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Prep Time
15 mins
Cooking Time
1 hr
Ready In
1 hr 15 mins
Yield
4
Cuisine
Filipino
Cooking Method
Stew
Beef Pares Ingredients
How to cook Beef Pares
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