Chinese-style Beef with Broccoli Recipe

You only need a few ingredients!

This easy beef recipe is a reliable one especially on busy days. Make a dish with only a few pantry staples! 


Chinese-style Beef with Broccoli Recipe

Mira Angeles
You only need a few ingredients!
Prep Time 15 minutes
Cook Time 20 minutes
Resting Time 30 minutes
Total Time 35 minutes
Course Main Dishes
Cuisine Others
Servings 4


Chinese-style Beef with Broccoli Ingredients

  • 2 tablespoons cooking oil for high-heat frying
  • 1 tablespoon Garlic minced
  • 1 tablespoon ginger minced
  • 1 kilo Beef (use sirloin beef), cut into strips
  • 1/3 Cup Soy Sauce
  • 1/3 Cup water
  • 1/3 Cup brown sugar
  • 1 tablespoon sesame oil
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 tablespoons cornstarch
  • 250 Grams broccoli florets sliced into bite-sized pieces


  • In a preheated wok with oil, saute the garlic and the ginger for 3 to 5 minutes.
  • Add the beef and let it brown for 5 minutes.
  • Add the soy sauce, water, brown sugar, sesame oil, and ground pepper and let it simmer for 5 minutes.
  • Add in the broccoli and cook for 5 minutes.
  • Scoop out around 2 tablespoons of the soy sauce mixture and dissolve the cornstarch in a separate small bowl. Pour over the dissolved cornstarch over the beef and broccoli. Allow it to simmer for 5 minutes or until sauce is thick.
Keyword beef with broccoli, beef with broccoli recipe
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