Bibingka Galapong Recipe
Have you tried this kind of bibingka yet?

Bibingka is a Filipino rice cake that's usually enjoyed during the holiday season. Traditionally made with rice flour, bibingka is served warm, with melted butter on top and sprinkled with cheese or with grated coconut. This bibingka is made with galapong or glutinous rice which is widely-available and accessible. It tastes as delicious!Â