Biko Recipe

Learn how to make biko, a classic Filipino dish made with sticky rice and coconut milk.

IMAGE Maya Kitchen

The key to making an unforgettable biko is in its topping. Make sure that it provides a sweet contrast to the rice cake both in taste and appearance.

See Also

Prep Time
20 mins 
Cooking Time
40 mins 
Ready In
1 hr 
Yield
12 to 14
Cuisine
Filipino
Cooking Method
Cook

Biko Ingredients

How to Make Biko

ADVERTISEMENT - CONTINUE READING BELOW
LEAVE A REVIEW
You have to be logged in to post a review.
Log In